BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20141031T220000Z
DTEND:20141101T050000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:1900s-Themed Hallows Eve Dinner
DESCRIPTION:Inspired by the award-winning Spanish television drama series Gran Hotel\, set in elegant early-1900s hotel in Spain\,\n\nArtango Bistro presents a special-themed Hallows Eve Dinner. Friday evening\, October 31st\, featuring 1900s-costumed servers\, periodic performances by tango dancers.\n\n\n\nThe $55 four-course prix-fixe Hallows Eve Dinner from 5pm begins with choice of appetizer\, followed by Sopa de Cebolla (onion soup with saffron\, cream\, almonds\, garlic\, served in pumpkin bowl)\, selection of 5 entrees including Filet Mignon with Blackberry reduction\; Spanish Spice-Rubbed Lamb Chops with mint jus\; Slow-cooked Rabbit Casserole\; and Paella Mariscos with langoustine lobster\, calamari\, shrimp\, scallops\, octopus\, chorizo\, and along with a choice of desserts.\n\n\n\nArtango Bistro's Hallows Eve Dinner requires reservations in advance\, with dressy attire or 1900s costume encouraged.\n\n\n\n$55 person person (excludes tax\,beverage\, gratuity).\n\nBYOB\n\nGran Hotel\n\n\n\nTrailer: www.youtube.com/watch?v=enBnpGMSQmU Watch a full version on Netflix.com
X-ALT-DESC;FMTTYPE=text/html:Inspired by the award-winning Spanish television drama series <strong>Gran Hotel\,</strong> set in elegant early-1900s hotel in Spain\,<br />\nArtango Bistro presents <strong>a special-themed Hallows Eve Dinner</strong>. <strong>Friday evening\, October 31st</strong>\, featuring 1900s-costumed servers\, periodic performances by tango dancers.<br />\n<br />\nThe <strong>$55 four-course prix-fixe Hallows Eve Dinner</strong> from 5pm begins with choice of appetizer\, followed by Sopa de Cebolla (onion soup with saffron\, cream\, almonds\, garlic\, served in pumpkin bowl)\, selection of 5 entrees including <strong>Filet Mignon</strong> with Blackberry reduction\; <strong>Spanish Spice-Rubbed Lamb Chops</strong> with mint jus\; <strong>Slow-cooked Rabbit Casserole</strong>\; and <strong>Paella Mariscos with langoustine lobster</strong>\, calamari\, shrimp\, scallops\, octopus\, chorizo\, and along with a choice of desserts.<br />\n<br />\nArtango Bistro&#39\;s Hallows Eve Dinner requires reservations in advance\, with dressy attire or 1900s costume encouraged.<br />\n<br />\n$55 person person (excludes tax\,beverage\, gratuity).<br />\n<strong>BYOB</strong><br />\nGran Hotel<br />\n<br />\nTrailer: www.youtube.com/watch?v=enBnpGMSQmU Watch a full version on Netflix.com
LOCATION:Artango Bistro
UID:e.1775.624
SEQUENCE:3
DTSTAMP:20260430T110422Z
URL:https://business.northcenterchamber.com/events/details/1900s-themed-hallows-eve-dinner-10-31-2014-624
END:VEVENT

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